The history of l'Eixida is one of two young women who opened a little croissant-shop with
the help of their families on the 16th of April 1999.
Thanks to the trust of their clients, l'Eixida has been a success since the very beginning.



And so, it became a well-known spot for extraordinary sandwiches.

The ingredients used are high quality local produce, and the ompany prides itself in the
abundance of them.

These elements, along with generous opening hours and a team that we have been able
to count on for all these many years, make l'Eixida a homey family business which
welcomes everyone and aims to improve its service for all its clients every day.




Proximity products

Vegan products

Takeaway orders

We accept credit cards

We offer gluten free bread





Did you know that by eating at l'Eixida you help with reforestation?


We are worried about our carbon footprint, and that is why we have started planting trees to compensate it this year. We do this in collaboration with the company Bosques Sostenibles, and we hope this will prove to be just the beginning.

Our team has more than 20
years of experience
as well as youthful vitality.

Entrepaneria Eixida

Open everyday from5:00 to 23:00h