The history of l'Eixida is one of two young women who opened a little croissant-shop with
the help of their families on the 16th of April 1999.
Thanks to the trust of their clients, l'Eixida has been a success since the very beginning.



And so, it became a well-known spot for extraordinary sandwiches.

The ingredients used are high quality local produce, and the company prides itself in the
abundance of them.

These elements, along with generous opening hours and a team that we have been able
to count on for all these many years, make l'Eixida a homey family business which
welcomes everyone and aims to improve its service for all its clients every day.




Local products

Vegan products

Takeaway orders

We accept credit cards

Gluten-Free Bread Available





Did you know that by dining at l'Eixida, you are contributing to reforestation efforts?


We are committed to reducing our carbon footprint and have taken the initiative to plant trees in collaboration with the company “Bosques Sostenibles”. We believe this is just the beginning of our sustainability journey.

To learn more about Bosques Sostenibles, visit their website:

Our team has more than 20
years of experience
as well as youthful vitality.

Entrepaneria Eixida

Open everyday from5:00 to 23:00h