COMPANY
The history of l'Eixida is one of two young women who opened a little croissant-shop with
the help of their families on the 16th of April 1999.
Thanks to the trust of their clients, l'Eixida has been a success since the very beginning.

And so, it became a well-known spot for extraordinary sandwiches.
The ingredients used are high quality local produce, and the ompany prides itself in the
abundance of them.
These elements, along with generous opening hours and a team that we have been able
to count on for all these many years, make l'Eixida a homey family business which
welcomes everyone and aims to improve its service for all its clients every day.
COMPANY
The history of l'Eixida is one of two young women who opened a little croissant-shop with
the help of their families on the 16th of April 1999.
Thanks to the trust of their clients, l'Eixida has been a success since the very beginning.

And so, it became a well-known spot for extraordinary sandwiches.
The ingredients used are high quality local produce, and the ompany prides itself in the
abundance of them.
These elements, along with generous opening hours and a team that we have been able
to count on for all these many years, make l'Eixida a homey family business which
welcomes everyone and aims to improve its service for all its clients every day.
SERVICES
Proximity products
Takeaway
orders
Vegan
products
We accept credit cards
SERVICES

Proximity products

Vegan products

Takeaway orders

We accept credit cards

We offer gluten free bread

COLD SANDWICHES
Serrano ham 4.10 €
Dried sausage 4.10 €
Tuna 4.10 €
Cheese 4.10 €
Cooked ham 4.10 €
Red chorizo 4.10 €
"Sobrasada" 4.10 €
"Bull blanc" 4.10 €
Thin sliced pork cut 4.10 €
Board cold cut 4.10 €
Anchovys 4.30 €
Chorizo del "Pallars" 4.80 €
Iberic ham 4.80 €
Iberic chorizo 4.80 €
Vegetal de atún 5.10 €
Salmon 4.80 €

HOT SANDWICHES
Thin pork chop 4.10 €
Bacon 4.10 €
Chicken breast 4.10 €
Fresh pork sausage 4.10 €
Omelet 4.10 €
Hot dog 4.10 €
Chistorra 4.10 €
Cooked ham and omelet 5.10 €
Serrano ham and omelet 5.10 €
Tuna and omelet 5.10 €
Vegetable with thin pork chop 5.10 €
Vegetable bacon 5.10 €
Vegetable chicken breast 5.10 €

SPECIALS
Pollastriko: chicken breast, roasted red pepper, caramelized onion and mayonnaise 5.90 €
Cum laude: chicken breast, goat cheese and gherkin sauce 5.90 €
Brave: salmon and goat cheese 5.90 €
Lloking: fresh pork sausage, goat cheese, honey and mustard 5.90 €
Eixi-bab: kebab, mushrooms, mozzarella and spicy sauce 5.90 €
Bikini 3.30 €

BURGERS
Burger 5.00 €
Burger with bacon 6.00 €
Burger with egg 6.00 €
Burger with bacon and egg 7.00 €
Vegetarian burger 6.00 €
Vegan burger 6.00 €

SALADS
Tuna 7.00 €
Goat cheese 9.00 €
Burrata cheese 9.00 €
Chicken breast 9.00 €

THIN PIZZAS
* Ø 28cmCooked ham 9.00 €
Bacon 9.00 €
4 cheese 9.00 €
4 seasons 9.00 €
Seafood 9.00 €
Tuna 9.00 €
Peperonni 9.00 €
Carbonara 9.00 €
Spinach and goat cheese 9.00 €
Salmon 9.00 €
Barbeque 9.00 €
"Reina" 9.00 €

LARGE THIN PIZZAS
* Ø 32cmFresh pork sausages and mushrooms 11.50 €
Vegetables 11.50 €
Foie and apple 11.50 €
"Sobrasada" 11.50 €
Ham and mushrooms 11.50 €
Funghi 11.50 €

PAN PIZZAS
Bacon 9.50 €
Cooked ham 9.50 €
Tuna 9.50 €
"Sobrasada" 9.50 €
Serrano ham 9.50 €
Cheese 9.50 €
Fresh pork sausage 9.50 €
Anchovys 9.50 €

APPETIZERS
Bravas 4.50 €
Nachos with guacamole 3.50 €
Nachos with guacamole and cheese 4.20 €

CREPES
Cooked ham and cheese 4.00 €
Bacó and cheese 4.00 €
Serrano ham and cheese 4.00 €
"Sobrassada" and cheese 4.00 €
Nutella 2.50 €
Nutella and ice cream 3.80 €
Nutella and whipped cream 3.50 €
"Satélite": vanila ice cream with whipped cream and cointreau 4.50 €

DESERTS
Yoghurt 1.50 €
Yoghurt with raspberry coulis 2.00 €
Egg custard 1.50 €
Egg custard with whipped cream 2.00 €
Seasonal fruit 1.00 €
"Músic" 3.50 €
Ice-cream 2.00 €
L'EIXIDA IS FOREST-FRIENDLY
Did you know that by eating at l'Eixida you help with reforestation?

We are worried about our carbon footprint, and that is why we have started planting trees to compensate it this year. We do this in collaboration with the company Bosques Sostenibles, and we hope this will prove to be just the beginning.
